Cut and Living Wheatgrass

Unlike most wheatgrass, which is often grown under artificial lighting, our Wheatgrass thrives under natural sunlight, enhancing its nutrient profile and maximizing its health benefits.

Whether in Living or Cut form, Wheatgrass brings a sweet, grassy, and earthy flavor that can elevate any dish or beverage. Known for its health benefits, it adds a nutritious punch to smoothies, juices, salads, or garnishes.

Living Wheatgrass offers the freshest experience, grown in a dirt-free medium that’s ready to snip and enjoy right from its cress. Perfect for those who love the satisfaction of fresh, living greens, it’s an easy and convenient way to add a vibrant burst of flavor to your meals.

Cut Wheatgrass comes pre-cut and ready for all your creative plating possibilities. Whether you’re garnishing a dish, adding it to a smoothie, or using it in a cocktail, this convenient form allows you to incorporate its sweet, grassy flavor and vibrant color with ease.

Both varieties bring the same delicious, nutrient-packed benefits to your kitchen, ideal for chefs and home cooks looking for the perfect balance of flavor and nutrition.

Wheatgrass is a dynamic ingredient that brings both flavor and nutrition to a variety of culinary creations. Whether you’re using Living Wheatgrass or Cut Wheatgrass, it’s an easy way to add a fresh, earthy essence to juices, smoothies, and even plated dishes.

Snip fresh Living Wheatgrass from cress and blend them into green juices for a naturally sweet and earthy boost, or use Cut Wheatgrass for a quick, ready-to-go option that mixes seamlessly into your favorite drinks.

Beyond beverages, wheatgrass can be finely chopped and sprinkled over salads for a burst of freshness or incorporated into sauces and dressings for an extra layer of flavor. Its bright green color also makes it an eye-catching garnish for appetizers, grain bowls, or even elegant plated meals. Whether juiced, blended, or simply used as a fresh finishing touch, wheatgrass brings both visual appeal and a nourishing boost to every dish.

Unlike most wheatgrass, which is commonly grown under artificial lighting, our Wheatgrass thrives under natural sunlight, enhancing its nutrient profile and maximizing its health benefits.

Wheatgrass is a nutrient dense superfood packed with essential vitamins, minerals, and antioxidants. It is an excellent source of vitamins A, C, and E, which help support immune function and combat oxidative stress. Wheatgrass also contains a range of B vitamins, including B6, niacin, and pantothenic acid, which contribute to energy metabolism and brain function. Additionally, it is rich in iron, magnesium, calcium, and potassium, which are crucial minerals for maintaining healthy blood circulation, muscle function, and bone health.

One of wheatgrass’s standout nutrients is chlorophyll, known for its potential to support detoxification, improve oxygenation in the blood, and promote overall cellular health. It also contains essential amino acids and enzymes that aid digestion and enhance nutrient absorption. Wheatgrass has been associated with potential benefits like reducing inflammation, supporting liver function, and improving gut health.

Our Living Wheatgrass comes in cress, a dirt-free growing medium, making them easy to store and enjoy. Keep them on your countertop or refrigerate them to maintain freshness. Snip them as needed to enjoy their peak flavor and vibrant, sweet taste.

For Cut Wheatgrass, store them in their clamshell packaging in the refrigerator at 36-40°F. This ensures they maintain their texture and flavor, ready to add a burst of freshness to your meals.