Micro Shiso Green

Used worldwide, it is very common throughout Northeast Asia paired with fish. The adult leaves (offered in our Edible Flowers and Leaves section) have antiseptic properties that counteract parasites found in sushi and raw fish. This minty and anise flavored microgreen has an incredibly complex flavor that works for both sweet, savory and even bar applications!

EAST ASIA

BASIL, MINT, ANISE, TROPICAL FRUITS

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FLAVOUR FIELDS

3 OZ.or 6 OZ.

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